Highland Rivers Health
323 Roland Road ~ Jasper, GA 30143



Phone
706-253-1169




Highland Rivers Health

Hours:
Monday Thursday
8 A.M.- 7 P.M.

Week of Score Noted Violations
11/29/2016 100-A


11/3/2015 100-A


6/1/2015 99-A

Observed a large pile of cardboard outside the kitchen door. Refuse or recyclables must be in a container to prevent insect and rodent infestation.


1/5/2015 99-A

Observed employee food in the refrigerator. Employee food can be in the unit, but must be in a labeled, designated area under food for facility. The employee food was relocated.


10/1/2014 100-A

Opening


2/29/2012 99-A

The ice machine should be cleaned.


10/10/2011 94-A

1. Can with a significant dent on seal. Dented cans must be stored segregated from cans for use, to be sent back to the supplier.



2. Food employee wearing a watch and no hair restraint. Employees preparing food must wear a hair restraint. Only a plain band ring may be worn.


6/30/2011 99-A

The refrigerator door handles and the inside of the refrigerator must be cleaned.


1/19/2011 96-A

Observed employee drinking in a food preparation or other restricted area without a lid and straw. Canned drinks cannot be in the food prep area. Store in office or use a disposable cup with lid and straw. Corrected on-site.


7/12/2010 91-A

Observed potentially hazardous food cold held at grater than 41F. Miscellaneous potentially hazardous food items at 50F. Potentially hazardous foods that were purchased 2 hours earlier were moved to refrigerator holding at 39F. Potato salad was discarded. Person-in-charge to ensure that the refrigerator is not used for potentially hazardous foods until temperature drops to 41F or below.


1/25/2010 96-A

Improper date marking. Prepared potentially hazardous food must be date-marked & discarded after 7 days from opening or preparing. Person-in-charge must ensure accurate date marking.


9/23/2009 94-A

Sanitizer for ware washing not at proper concentration.






6/1/2009 96-A

Dish machine sanitizing system not operational.


12/22/2008 97-A

Employees preparing food must wear hair restraints.


7/9/2008 99-A

Employee items should not be stored on food prep areas.


3/4/2008 100-A


10/22/2007 99

Wipe cloths must be stored in sanitizing solution.


6/12/2007 93

Raw potentially hazardous food stored over ready to eat food.

All pots, pans, etc. must be stored covered or inverted.


3/1/2007 97

Partially-used food storage containers stored folded-over rather than transferred to air-tight container

Cooler thermometer not reading accurate temperature


10/23/2006 85


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